+3
Hydrolyzed Oat Protein
17399
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Product Details
A water soluble, gluten free additive that imparts the benefits of
oatmeal
.
INCI: Hydrolyzed Oat Protein
Suggested Use Levels: 1.0-10.0%
Suggested Applications: Conditioning, Moisturization
Appearance: Clear Light Tan to Amber Liquid
pH: (5% Solution) 5.0-7.0
Solubility In Water: Soluble
Shelf Life: Retest 12 months from date of purchase
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